Immune background state among the residents of the north, depending on nutrition type

Food and Agricultural Immunology

Natalia Pavlovna Geshavets¹  Lilia Konstantinovna Dobrodeeva¹  Vyacheslav Anatolyevich Shtaborov¹ 

[1]N. Laverov Federal Center for Integrated Arctic Research of the Ural Branch of the Russian Academy of Sciences, Arkhangelsk, Russian Federation

关键词: Immunodeficiency;    type of diet;    appetite;    people of the north;   

DOI  :  10.1080/09540105.2022.2070605

来源: DOAJ

【 摘 要 】

The questionnaire survey and the study of 1334 people living in the north of the European part of the Russian Federation, of which 970 are women and 364 are men, was conducted. 707 residents of the Arkhangelsk region and 627 residents of the Nenets Autonomous Okrug. The results of the questionnaire were analyzed depending on the appetite state (decreased -102 respondents, increased - 276, normal appetite – 1096, as well as dietary compliance – 124 and adherence to vegetarianism – 139). The most pronounced combined defects of immune protection (deficiency of phagocytic protection, deficiency of the content of natural killers and T-helpers) occur in people who have been eating mainly cereals and bread for a long time. Increased appetite in people over 55 years of age is associated with the frequency of chronic diseases of the gastrointestinal tract (35.7%) and increased tolerance to food antigens (52.3%).

【 授权许可】

Unknown