期刊论文详细信息
| Roczniki Panstwowego Zakladu Higieny | |
| “Clean label” as one of the leading trends in the meat industry in the world and in Poland – a review | |
| Aneta Cegiełka1  | |
| [1] Institute of Food Sciences, Warsaw University of Life Sciences – WULS (SGGW), Warsaw, Poland; | |
| 关键词: clean label; food additives; food labeling; health; meat products; legislation; | |
| DOI : 10.32394/rpzh.2020.0098 | |
| 来源: DOAJ | |
【 授权许可】
Unknown