Efficiency of different strategies for the control of grey mold on grapes including gibberellic acid (Gibb3), leaf removal and/or botrycide treatments

OENO One

Melanie Rothmeier¹  Marc Behr²  Serge Fischer³  Danièle Evers³  Lucien Hoffmann⁴  Daniel Molitor⁵ 

[1] University of Natural Resources and Life Sciences, Department of Crop Sciences, Division of Viticulture and Pomology, Konrad Lorenz Str. 24, A-3430 Tulln, Austria;Centre de Recherche Public-Gabriel Lippmann, Département Environnement et Agro-biotechnologies, Rue du Brill, 41 L-4422 Belvaux, Luxembourg;Environmental Research and Innovation Department, LIST – Luxembourg Institute of Science and Technology, 41, rue du Brill, L-4422 Belvaux, Luxembourg;Institut Viti-Vinicole, Section Viticulture, B.P. 50, L-5501 Remich, Luxembourg;Luxembourg Institute of Science and Technology (LIST), Department "Environmental Research and Innovation (ERIN)", 41, rue du Brill, L-4422 Belvaux, Luxembourg;

关键词: Bunch rot;    botryticides;    Botrytis cinerea;    gibberellic acid;    leaf removal;    plant growth regulator;    Vitis vinifera;   

DOI  :  10.20870/oeno-one.2010.44.3.1469

来源: DOAJ

【 授权许可】

Unknown