Multiplicity of effects and health benefits of resveratrol

Medicina

Lolita Kuršvietienė¹  Aušra Mongirdienė¹  Inga Stanevičienė¹  Jurga Bernatonienė² 

[1] Department of Biochemistry, Medical Academy, Lithuanian University of Health Sciences, Kaunas, Lithuania;Department of Drug Technology and Social Pharmacy, Medical Academy, Lithuanian University of Health Sciences, Kaunas, Lithuania;

关键词: Resveratrol;    Antioxidant;    Anticancer;    Radicals;   

DOI  :  10.1016/j.medici.2016.03.003

来源: DOAJ

【 摘 要 】

Resveratrol is mainly found in grapes and red wine, also in some plants and fruits, such as peanuts, cranberries, pistachios, blueberries and bilberries. Moreover, nowadays this compound is available as purified preparation and dietary supplement. Resveratrol provides a wide range of benefits, including cardiovascular protective, antiplatelet, antioxidant, anti-inflammatory, blood glucose-lowering and anticancer activities, hence it exhibits a complex mode of action. During the recent years, these properties have been widely studied in animal and human models, both in vitro and in vivo. This paper is intended to present information published during the recent years on the biological activities and multiple effects of resveratrol.

【 授权许可】

Unknown