Volatile profile characterization of young Cabernet-Sauvignon wines from a new grape growing region in Brazil

OENO One

Marie-Claire Perello¹  Leila Denise Falcão²  Marilde Terezinha Bordignon-Luiz³  Antônio Ayrton Auzani Uberti⁴  Jean-Pierre Rosier⁵  Laurent Riquier⁶  Gilles de Revel⁷ 

[1] INRA, ISVV, USC 1366 Œnologie, 33882 Villenave d'Ornon, France;Departamento de Ciência e Tecnologia de Alimentos CAL/CCA/UFSC, Rodovia Admar Gonzaga, 1346, Itacorubi, 88034-001, Florianópolis-SC - Brazil;Departamento de Engenharia Rural, CCA/UFSC. Rodovia Admar Gonzaga, 1346, Itacorubi, 88034-001, Florianópolis-SC, Brazil;Empresa de Pesquisa e Extensão Agropecuária de Santa Catarina (EPAGRI-SC) Estação Experimental de Videira, Brazil;UMR 1219 OEnologie, INRA - Université de Bordeaux, ISVV, 210, chemin de Leysotte, CS 50008, 33882 Villenave d'Ornon, France;UMR 1219 OEnologie, Université de Bordeaux, INRA, ISVV, Faculté d'OEnologie, 351 cours de la Libération, 33405 Talence, France;Univ. de Bordeaux, ISVV, EA 4577, Unité de recherche Œnologie, 33882 Villenave d'Ornon, France;

关键词: wine;    Cabernet-Sauvignon;    volatiles;    gas chromatography;    principal component analysis;   

DOI  :  10.20870/oeno-one.2008.42.3.814

来源: DOAJ

【 授权许可】

Unknown