Impact of schoolchildren's involvement in the design process on the effectiveness of healthy food promotion materials

Preventive Medicine Reports

Christopher R. Gustafson¹  Bryce M. Abbey²  Kate A. Heelan² 

[1] Department of Agricultural Economics, University of Nebraska-Lincoln, United States;Department of Kinesiology and Sport Sciences, University of Nebraska-Kearney, United States;

关键词: Diet;    Vegetables;    Marketing;    Behavioral economics;    Child;    Nutrition;   

DOI  :  10.1016/j.pmedr.2017.03.010

来源: DOAJ

【 授权许可】

Unknown