期刊论文详细信息
| Journal of Agriculture, Food Systems, and Community Development | |
| Leveraging informal community food systems to address food security during COVID-19 | |
| Carmen Byker Shanks1  Annie Hardison-Moody2  Lindsey Haynes-Maslow2  | |
| [1] Montana State University;North Carolina State University; | |
| 关键词: Community Food Systems; COVID-19; Pandemic; Food Insecurity; Informal Community Food Systems; | |
| DOI : 10.5304/jafscd.2020.101.005 | |
| 来源: DOAJ | |
【 授权许可】
Unknown