Effects of COVID-19 Home Confinement on Eating Behaviour and Physical Activity: Results of the ECLB-COVID19 International Online Survey

Nutrients

Karim Chamari¹  Nicholas T Bott²  Leonardo Mataruna³  Lotfi Chaari⁴  Hadj Batatia⁴  Ramzi Al-Horani⁵  Robbert Sanderman⁶  Nicola L Bragazzi⁷  Bryan L Riemann⁸  Sofia Bastoni⁹  Annemarie Braakman-jansen⁹  LisetteVan Gemert-Pijnen⁹  Christian Wrede⁹  Andrea Gaggioli^1,10  Mohamed Jmail^1,11  Jordan M Glenn^1,12  Gamal Mohamed Ali^1,13  Osama Abdelkarim^1,13  Taiysir Mansi^1,14  Khadijeh Irandoust^1,15  Morteza Taheri^1,15  Jonathan Gómez-Raja^1,16  Hamdi Chtourou^1,17  Kais El Abed^1,17  Liwa Masmoudi^1,17  Wassim Moalla^1,17  Mohamed Jarraya^1,17  Khaled Trabelsi^1,17  Omar Boukhris^1,17  Bassem Bouaziz^1,18  Faiez Gargouri^1,18  Rado Pišot^1,19  Boštjan Šimunič^1,19  Achraf Ammar^2,20  Anita Hoekelmann^2,20  Daniella How^2,21  Ellen Bentlage^2,21  Michael Brach^2,21  Mona Ahmed^2,21  Tarak Driss^2,22  Fernando Ferreira-Santos^2,23  Fernando Barbosa^2,23  Carlos Soares Pernambuco^2,24  Laisa Liane Paineiras-Domingos^2,25  Laurel Riemann^2,26  Patrick Müller^2,27  Notger Müller^2,27  Omar Hammouda^2,28  Nizar Souissi^2,29  Asma Aloui^2,29  Stephen J Bailey^3,30  Jürgen M Steinacker^3,31  Achim Jerg^3,31  Sebastian VW Schulz^3,31  Monique Epstein^3,32  Aïmen Khacharem^3,33 

[1] ASPETAR, Qatar Orthopaedic and Sports Medicine Hospital, Doha 29222, Qatar;Clinical Excellence Research Center, Department of Medicine, Stanford University School of Medicine, Stanford, CA 94305, USA;College of Business Administration, American University in the Emirates, 503000—Dubai Academic City, Dubai, UAE., UAE;Computer science department, University of Toulouse, IRIT-INP-ENSEEIHT (UMR 5505), BP 7122, Toulouse, France;Department of Exercise Science, Yarmouk University, Irbid 21163, Jordan;Department of Health Psychology, University Medical Center Groningen, University of Groningen, 9712 Groningen, The Netherlands;Department of Health Sciences (DISSAL), Postgraduate School of Public Health, University of Genoa, 16132 Genoa, Italy;Department of Health Sciences and Kinesiology, Georgia Southern University, Statesboro, GA 30458, USA;Department of Psychology, Health & Technology, University of Twente, 7522 Enschede, The Netherlands;Department of Psychology, Università Cattolica del Sacro Cuore, 20123 Milano, Italy;Digital Research Centre of Sfax, Sfax 3000, Tunisia;Exercise Science Research Center, Department of Health, Human Performance and Recreation, University of Arkansas, Fayetteville, AR 72701, USA;Faculty of Physical Education, Assiut University, Assiut 71515, Egypt;Faculty of Physical Education, The University of Jordan, 11942 Amman, Jordan;Faculty of social science, Imam Khomeini International University, Qazvin 34148-96818, Iran;FundeSalud, Dept. of Health and Social Services, Government of Extremadura, 06800 Merida, Spain;High Institute of Sport and Physical Education of Sfax, University of Sfax, Sfax 3000, Tunisia;Higher Institute of Computer Science and Multimedia of Sfax, University of Sfax, Sfax 3000, Tunisia;Institute for Kinesiology Research, Science and Research Centre Koper, Garibaldijeva 1, 6000 Koper, Slovenia;Institute of Sport Science, Otto-von-Guericke University, 39106 Magdeburg, Germany;Institute of Sport and Exercise Sciences, University of Münster, 48149 Münster, Germany;Interdisciplinary Laboratory in Neurosciences, Physiology and Psychology: Physical Activity, Health and Learning (LINP2-2APS), UFR STAPS, UPL, Paris Nanterre University, 92000 Nanterre, France;Laboratory of Neuropsychophysiology, Faculty of Psychology and Education Sciences, University of Porto, 4200-135 Porto, Portugal;Laboratório de Fisiologia do Exercício, Estácio de Sá University, 20261-063, Brazil;Laboratório de Vibrações Mecânicas e Práticas Integrativas, LAVIMPI-UERJ, Universidade do Estado do Rio de Janeiro, Rio de Janeiro, RJ 20950-003, Brazil;PharmD, BCBS, PharmIAD, Inc,Savannah, GA 30458, USA;Research Group Neuroprotection, German Center for Neurodegenerative Diseases (DZNE), Leipziger Str. 44, 39120 Magdeburg, Germany;Research Laboratory, Molecular Bases of Human Pathology, LR12ES17, Faculty of Medicine, University of Sfax, Sfax 3000, Tunisia;Research Unit: Physical Activity, Sport, and Health, UR18JS01, National Observatory of Sport, Tunis 1003, Tunisia;School of Sport, Exercise and Health Sciences, Loughborough University, Loughborough E11 3TU, UK;Sports- and Rehabilitation Medicine, Ulm University Hospital, Leimgrubenweg 14, 89075, Germany;The E-Senior Association, 75020 Paris, France;UVHC, DeVisu, Valenciennes, LIRTES-EA 7313, Université Paris Est Créteil Val de Marne, 94000 Créteil, France;

关键词: pandemic;    public health;    physical activity;    nutrition;    COVID-19;   

DOI  :  10.3390/nu12061583

来源: DOAJ

【 摘 要 】

Background: Public health recommendations and governmental measures during the COVID-19 pandemic have resulted in numerous restrictions on daily living including social distancing, isolation and home confinement. While these measures are imperative to abate the spreading of COVID-19, the impact of these restrictions on health behaviours and lifestyles at home is undefined. Therefore, an international online survey was launched in April 2020, in seven languages, to elucidate the behavioural and lifestyle consequences of COVID-19 restrictions. This report presents the results from the first thousand responders on physical activity (PA) and nutrition behaviours. Methods: Following a structured review of the literature, the “Effects of home Confinement on multiple Lifestyle Behaviours during the COVID-19 outbreak (ECLB-COVID19)” Electronic survey was designed by a steering group of multidisciplinary scientists and academics. The survey was uploaded and shared on the Google online survey platform. Thirty-five research organisations from Europe, North-Africa, Western Asia and the Americas promoted the survey in English, German, French, Arabic, Spanish, Portuguese and Slovenian languages. Questions were presented in a differential format, with questions related to responses “before” and “during” confinement conditions. Results: 1047 replies (54% women) from Asia (36%), Africa (40%), Europe (21%) and other (3%) were included in the analysis. The COVID-19 home confinement had a negative effect on all PA intensity levels (vigorous, moderate, walking and overall). Additionally, daily sitting time increased from 5 to 8 h per day. Food consumption and meal patterns (the type of food, eating out of control, snacks between meals, number of main meals) were more unhealthy during confinement, with only alcohol binge drinking decreasing significantly. Conclusion: While isolation is a necessary measure to protect public health, results indicate that it alters physical activity and eating behaviours in a health compromising direction. A more detailed analysis of survey data will allow for a segregation of these responses in different age groups, countries and other subgroups, which will help develop interventions to mitigate the negative lifestyle behaviours that have manifested during the COVID-19 confinement.

【 授权许可】

Unknown