Effect of extraction technique, solvent polarity, and plant matrix on the antioxidant properties of Chrysophyllum albidum G. Don (African Star Apple)

Bulletin of the National Research Centre

Abimbola Adeoti¹  Afolabi C. Akinmoladun¹  Olubukola Benedicta Ojo¹  Mary Tolulope Olaleye¹  Zainab Abiola Amoo¹  Olubusola Elizabeth Falaiye¹ 

[1] Department of Biochemistry, School of Life Sciences, The Federal University of Technology, 340001, Akure, Nigeria;

关键词: Sonication;    Ultrasound-assisted extraction;    Chrysophyllum albidum;    Antioxidant properties;    Plant material;    Extraction solvent;   

DOI  :  10.1186/s42269-022-00718-y

来源: Springer

【 授权许可】

CC BY