Safety of proline‐specific oligopeptidase as a novel food pursuant to Regulation (EC) No 258/97

EFSA Journal

Peter Willatts¹  Androniki Naska¹  Karen‐Ildico Hirsch‐Ernst¹  Harry J. McArdle¹  Martin Stern¹  Grażyna Nowicka¹  Monika Neuhäuser‐Berthold¹  Susan Fairweather‐Tait¹  Jean‐Louis Bresson¹  Barbara Burlingame¹  Yolanda Sanz¹  Marina Heinonen¹  Tara Dean¹  Daniel Tomé¹  Inge Mangelsdorf¹  Karl‐Heinz Engel¹  Marco Vinceti¹  Alfonso Siani¹  Annette Pöting¹  Wolfgang Gelbmann¹  Kristina Pentieva¹  Josef Schlatter¹  Morten Poulsen¹  Rosangela Marchelli¹  Anders Sjödin¹  Henk Van Loveren¹  Dominique Turck¹ 

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关键词: novel food;    proline‐specific oligopeptidase;    Tolerase G;    ingredient;    safety;   

DOI  :  10.2903/j.efsa.2017.4681

来源: Wiley

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