20th list of substances for food contact materials ‐ Scientific Opinion of the Panel on food contact materials, enzymes, flavourings and processing aids (CEF)

EFSA Journal

关键词: Food Contact Materials;    Plastics;    Additives;    Ref. No. 30607;    Acids;    C2‐C24;    aliphatic;    linear;    monocarboxylic;    from natural oils and fats;    lithium salt;    Ref. No. 33105;    CAS number 146340‐15‐0;    Alcohols;    C12‐14 secondary;    beta‐(2‐hydroxyethoxy);    ethoxylated;    Ref. No. 33535;    CAS number 152261‐33‐1;    alpha‐Alkenes(C20‐C24) maleic anhydride‐4‐amino‐2;    2,6,6‐tetramethylpiperidine;    polymer;    Ref. No. 80510;    Poly(3‐nonyl‐1,1‐dioxo‐1‐thiopropane‐1,3‐diyl)‐block‐poly(x‐oleyl‐7‐hydroxy‐1,5‐diiminooctane‐1,8‐diyl);    process mixture with x=1 and/ or 5;    neutralised with dodecylbenzenesulfonic acid;    Ref. No. 81870;    CAS number 35674‐65‐8;    N,N’’‐1;    3‐propanediylbis(N’‐octadecylurea);    Ref. No. 93450;    CAS number 5283‐66‐9 for octyltrichlorosilane;    CAS number 2235‐43‐0 for aminotris(methylenephosphonic acid);    penta sodium salt;    CAS number 13463‐67‐7 for titanium dioxide;    Titanium dioxide;    coated with a copolymer of n‐octyltrichlorosilane and [aminotris(methylenephosphonic acid), penta sodium salt];   

DOI  :  10.2903/j.efsa.2008.816

来源: Wiley

【 授权许可】

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