Safety of Vitamin D2 mushroom powder (Agaricus bisporus) as a Novel food pursuant to Regulation (EU) 2015/2283

EFSA Journal

Carmen Pelaez¹  Helle Katrine Knutsen¹  Androniki Naska¹  Frank Thies¹  Josef Rudolf Schlatter¹  Monika Neuhauser‐Berthold¹  Marina Heinonen¹  Henk van Loveren¹  John Kearney¹  Sophia Tsabouri¹  Inge Mangelsdorf¹  Marco Vinceti¹  Alfonso Siani¹  Stefaan De Henauw¹  Kristina Pentieva¹  Alexandre Maciuk¹  Morten Poulsen¹  Ruth Roldán‐Torres¹  Thomas Frenzel¹  Rosangela Marchelli¹  Karen Ildico Hirsch‐Ernst¹  Harry J McArdle¹  Miguel Prieto Maradona¹  Jacqueline Castenmiller¹  Dominique Turck¹  Francesco Cubadda¹ 

[1] null;

关键词: novel food;    safety;    Agaricus bisporus;    ingredient;    food supplement;    UV;    vitamin D;   

DOI  :  10.2903/j.efsa.2021.6516

来源: Wiley

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