Seasonal food habits of the four-horned antelope (Tetracerus quadricornis de Blainville, 1816) in tropical deciduous forests of Aravalli mountain range, Rajasthan, Western India

The Journal of Basic and Applied Zoology

Vijay Kumar Koli¹  Chhaya Bhatnagar¹  Ramchandra Meghwal¹ 

[1] Department of Zoology, Aquatic Toxicology and Wildlife Research Lab, Mohanlal Sukhadia University, 313001, Udaipur, Rajasthan, India;

关键词: Bovid;    Diet;    Four-horned antelope;    Rajasthan;    Browser;    India;   

DOI  :  10.1186/s41936-020-00193-9

来源: Springer

【 摘 要 】

BackgroundFeeding strategies assessment of endangered species during food limited seasons is important in order to understand their niche and advise effective habitat management steps. We assessed the four-horned antelope (Tetracerus quadricornis) seasonal diet from April 2014 to March 2015, in three wildlife sanctuaries in western India, namely, Sitamata, Kumbhalgarh, and Phulwari-ki-nal Wildlife Sanctuaries. Opportunistic focal animal sampling method was used in five 1 km paths in each sanctuary to take feeding observations. Each transect was walked three times a day (morning 06:00-10:00 h; mid-day 10:00-14:00 h; evening 15:00-18:00 h), 1 day a month, during 12 months, with a total of 540 surveys divided between 15 paths. The diet data was categorized into different plant categories.ResultsA total of 532 feeding records from 85 animal sightings were noted with a mean (± SD) of 14.78 ± 10.04 feeding records/month. Feeding was observed on 63 plant species belonging to 23 families. The highest feeding records noted were on trees (60.91%) in the diet followed by shrubs (20.49%), grasses (16.92%), forbs (1.50%), and climbers (0.18%) respectively. Most of the plant species consumed were from Fabaceae (n = 17) and Poaceae (n = 12) families. The overall browse-grass ratio was 83.08-16.92% (88.02-11.98% for Sitamata WLS; 82.11-17.89% for Kumbhalgarh WLS; 79.10-20.90% for Phulwari-ki-nal WLS). Leaves were the most consumed part of the plants (64.10%), followed by dry fruit (16.55%), fleshy fruit (13.34%), flowers (2.82%), buds (2.06%), and twigs (1.13%) respectively. Use of fleshy fruits, dry fruits, and trees showed significant seasonal dietary difference (P < 0.05) in all three sanctuaries.ConclusionsTetracerus quadricornis was found to consume more browse species than grasses. We recommend conservation and promotion of natural plant regeneration, in particular for the plant species that were the most consumed by four-horned antelope, namely, Aristida adscensionis, Dendrocalamus strictus, Dichrostachys cinerea, Acacia leucophloea, Butea monosperma, Helicteres isora, Ziziphus nummularia, and Ziziphus xylopyrus. Conservation of grassland patches, minimizing local pressure, and planning, construction, and maintenance of fire lines prior to timing of forest fires would help to protected T. quadricornis habitat in all three sanctuaries.

【 授权许可】

CC BY