期刊论文详细信息
Food Science and Technology (Campinas)
Determination of structural and mechanical properties, diffractometry, and thermal analysis of chitosan and hydroxypropylmethylcellulose (HPMC) films plasticized with sorbitol
Jefferson Rotta2  Edson Minatti1  Pedro Luiz Manique Barreto2 
[1] ,Federal University of Santa Catarina Food Science and Technology Department Florianópolis SC ,Brazil
关键词: films;    chitosan;    hydroxypropylmethylcellulose;    physico-chemical properties;    filmes;    quitosana;    hidroxipropilmetilcelulose;    propriedades físico-químicas;   
DOI  :  10.1590/S0101-20612011000200026
来源: SciELO
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【 摘 要 】

In this work, the structural, mechanical, diffractometric, and thermal parameters of chitosan-hydroxypropylmethylcellulose (HPMC) films plasticized with sorbitol were studied. Solutions of HPMC (2% w/v) in water and chitosan (2% w/v) in 2% acetic acid solution were prepared. The concentration of sorbitol used was 10% (w/w) to both polymers. This solutions were mixed at different proportions (100/0; 70/30; 50/50; 30/70, and 0/100) of chitosan and HPMC, respectively, and 20 mL was cast in Petri dishes for further analysis of dried films. The miscibility of polymers was assessed by X-ray diffraction, scanning electronic microscopy (SEM), differential scanning calorimetry (DSC), and thermal gravimetric analysis (TGA). The results obtained indicate that the films are not fully miscible at a dry state despite the weak hydrogen bonding between the polymer functional groups.

【 授权许可】

CC BY   
 All the contents of this journal, except where otherwise noted, is licensed under a Creative Commons Attribution License

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