| Química Nova | |
| Cutinases fúngicas: propriedades e aplicações industriais | |
| Tatiana Fontes Pio2  Laira Priscila Fraga2  Gabriela Alves Macedo2  Eliana Setsuko Kamimura1  | |
| [1] ,Universidade Estadual de Campinas Faculdade de Engenharia de Alimentos Departamento de Ciência de AlimentosCampinas SP ,Brasil | |
| 关键词: cutinase; industrial applications; biochemical characteristics; | |
| DOI : 10.1590/S0100-40422008000800036 | |
| 来源: SciELO | |
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【 摘 要 】
Cutinases (EC 3.1.1.74) are also known as cutin hidrolases. These enzymes share catalytic properties of lipases and esterases, presenting a unique feature of being active regardless the presence of an oil-water interface, making them interesting as biocatalysts in several industrial processes involving hydrolysis, esterification and trans-esterification reactions. They are also active in different reaction media, allowing their applications in different areas such as food industry, cosmetics, fine chemicals, pesticide and insecticide degradation, treatment and laundry of fiber textiles and polymer chemistry. The present review describes the characteristics, potential applications and new perspectives for these enzymes.
【 授权许可】
CC BY-NC
All the contents of this journal, except where otherwise noted, is licensed under a Creative Commons Attribution License
【 预 览 】
| Files | Size | Format | View |
|---|---|---|---|
| RO202005130062636ZK.pdf | 308KB |
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