Plant Antimicrobial Agents and Their Effects on Plant and Human Pathogens

International Journal of Molecular Sciences

Rocío González-Lamothe²  Gabriel Mitchell²  Mariza Gattuso²  Moussa S. Diarra¹  François Malouin² 

[1] Pacific Agri-Food Research Centre, Agriculture and Agri-Food Canada, P.O. Box 1000, Agassiz, BC V0M 1A0, Canada; E-Mail:;Département de Biologie, Faculté de Sciences, Université de Sherbrooke, 2500 Boulevard de l’Université, Sherbrooke, Québec J1K 2R1, Canada; E-Mails:

关键词: antimicrobial;    phytoalexin;    phytoanticipin;    secondary metabolites;    infectious disease;    cystic fibrosis;    phytoprotection;   

DOI  :  10.3390/ijms10083400

来源: mdpi

【 摘 要 】

To protect themselves, plants accumulate an armoury of antimicrobial secondary metabolites. Some metabolites represent constitutive chemical barriers to microbial attack (phytoanticipins) and others inducible antimicrobials (phytoalexins). They are extensively studied as promising plant and human disease-controlling agents. This review discusses the bioactivity of several phytoalexins and phytoanticipins defending plants against fungal and bacterial aggressors and those with antibacterial activities against pathogens affecting humans such as Pseudomonas aeruginosa and Staphylococcus aureus involved in respiratory infections of cystic fibrosis patients. The utility of plant products as “antibiotic potentiators” and “virulence attenuators” is also described as well as some biotechnological applications in phytoprotection.

【 授权许可】

CC BY   
© 2009 by the authors; licensee Molecular Diversity Preservation International, Basel, Switzerland.