International Journal of Molecular Sciences | |
Venket Rao2  Bashyam Balachandran2  Honglei Shen2  Alan Logan1  | |
[1] Integrative Care Centre of Toronto, 3600 Ellesmere Road, Unit 4, Toronto, Ontario, M1C 4Y8, Canada; E-Mail:;Department of Nutritional Sciences, Faculty of Medicine, University of Toronto, 150 College Street, Toronto, Ontario, M5S 3E2, Canada; E-Mails: | |
关键词: dietary supplements; polyphenols; antioxidants; liposomes; herbal supplement; greens+; oxidative stress; | |
DOI : 10.3390/ijms12084896 | |
来源: mdpi | |
【 摘 要 】
Dietary antioxidants play an important role against oxidation, an underlying mechanism in the incidence of chronic diseases. Greens+ is a commercially available preparation containing a variety of plant-derived ingredients. The aim of the current study was to evaluate the antioxidant potential of the methanolic extract of greens+ powder using
【 授权许可】
CC BY
© 2011 by the authors; licensee MDPI, Basel, Switzerland.
【 预 览 】
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