Nutrients | |
Effects of Dietary Glutamine Supplementation on the Body Composition and Protein Status of Early-Weaned Mice Inoculated with |
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Marcelo Macedo Rogero2  Maria Carolina Borges2  Inar Alves de Castro1  Ivanir S. O. Pires1  Primavera Borelli3  | |
[1] Department of Food and Experimental Nutrition, Faculty of Pharmaceutical Sciences, University of Sao Paulo, Sao Paulo 05508-900, Brazil;Department of Nutrition, School of Public Health, University of Sao Paulo, Sao Paulo 01246-904, Brazil;Department of Clinical and Toxicological Analyses, Faculty of Pharmaceutical Sciences, University of Sao Paulo, Sao Paulo 05508-900, Brazil; | |
关键词: glutamine; early weaning; body composition; mice; | |
DOI : 10.3390/nu3090792 | |
来源: mdpi | |
【 摘 要 】
Glutamine, one of the most abundant amino acids found in maternal milk, favors protein anabolism. Early-weaned babies are deprived of this source of glutamine, in a period during which endogenous biosynthesis may be insufficient for tissue needs in states of metabolic stress, mainly during infections. The objective of this study was to verify the effects of dietary glutamine supplementation on the body composition and visceral protein status of early-weaned mice inoculated with
【 授权许可】
CC BY
© 2011 by the authors; licensee MDPI, Basel, Switzerland.
【 预 览 】
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RO202003190048095ZK.pdf | 207KB | download |