Sensors | |
Detection of Non-PCR Amplified |
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Sylvia A. Vetrone2  Michael C. Huarng1  | |
[1] Department of Biosystems and Agricultural Engineering, 213 Farrall Hall, Michigan State University, East Lansing, MI 48824, USA;Department of Biology, Whittier College, 13406 E. Philadelphia St., Whittier, CA 90608, USA; E-Mail: | |
关键词: biosensor; gold-nanoparticles; DNA probe; genomic DNA; food matrix; | |
DOI : 10.3390/s120810487 | |
来源: mdpi | |
【 摘 要 】
Bacterial pathogens pose an increasing food safety and bioterrorism concern. Current DNA detection methods utilizing sensitive nanotechnology and biosensors have shown excellent detection, but require expensive and time-consuming polymerase chain reaction (PCR) to amplify DNA targets; thus, a faster, more economical method is still essential. In this
【 授权许可】
CC BY
© 2012 by the authors; licensee MDPI, Basel, Switzerland.
【 预 览 】
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RO202003190042804ZK.pdf | 310KB | download |