International Journal of Molecular Sciences | |
Low Oxygen Response Mechanisms in Green Organisms | |
Valeria Banti1  Beatrice Giuntoli1  Silvia Gonzali1  Elena Loreti3  Leonardo Magneschi2  Giacomo Novi1  Eleonora Paparelli1  Sandro Parlanti1  Chiara Pucciariello1  Antonietta Santaniello1  | |
[1] PlantLab, Institute of Life Sciences, Scuola Superiore Sant’Anna, Via Mariscoglio 34, Pisa 56124, Italy; E-Mails:;Institute of Plant Biochemistry and Biotechnology, University of Münster, Schlossplatz 8, Münster 48143, Germany; E-Mail:;Institute of Agricultural Biology and Biotechnology, National Research Council, Via Moruzzi 1, Pisa 56100, Italy; E-Mail: | |
关键词:
anoxia;
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DOI : 10.3390/ijms14034734 | |
来源: mdpi | |
【 摘 要 】
Low oxygen stress often occurs during the life of green organisms, mostly due to the environmental conditions affecting oxygen availability. Both plants and algae respond to low oxygen by resetting their metabolism. The shift from mitochondrial respiration to fermentation is the hallmark of anaerobic metabolism in most organisms. This involves a modified carbohydrate metabolism coupled with glycolysis and fermentation. For a coordinated response to low oxygen, plants exploit various molecular mechanisms to sense when oxygen is either absent or in limited amounts. In
【 授权许可】
CC BY
© 2013 by the authors; licensee MDPI, Basel, Switzerland.
【 预 览 】
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