Sensors | |
A Doped Polyaniline Modified Electrode Amperometric Biosensor for Gluconic Acid Determination in Grapes | |
Donatella Albanese2  Francesca Malvano2  Adriana Sannini2  Roberto Pilloton1  | |
[1] Consiglio Nazionale delle Ricerche, Institute of Atmospheric Pollution Research, Via Salaria Montelibretti, Roma 00015, Italy; E-Mail:;Department of Industrial Engineering, University of Salerno, Via Giovanni Paolo II, 132, 84084 Fisciano (SA), Italy; E-Mails: | |
关键词:
gluconic acid;
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DOI : 10.3390/s140611097 | |
来源: mdpi | |
【 摘 要 】
In winemaking gluconic acid is an important marker for quantitative evaluation of grape infection by
【 授权许可】
CC BY
© 2014 by the authors; licensee MDPI, Basel, Switzerland.
【 预 览 】
Files | Size | Format | View |
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RO202003190024789ZK.pdf | 645KB | download |