Nutrients | |
Effects of Oils Rich in Linoleic and α-Linolenic Acids on Fatty Acid Profile and Gene Expression in Goat Meat | |
Mahdi Ebrahimi1  Mohamed Ali Rajion1  | |
[1] Department of Veterinary Preclinical Sciences, Faculty of Veterinary Medicine, Universiti Putra Malaysia, 43400 UPM Serdang, Malaysia; E-Mails: | |
关键词: flaxseed oil; omega-3 fatty acid; gene expression; lipogenic genes; goat meat; | |
DOI : 10.3390/nu6093913 | |
来源: mdpi | |
【 摘 要 】
Alteration of the lipid content and fatty acid (FA) composition of foods can result in a healthier product. The aim of this study was to determine the effect of flaxseed oil or sunflower oil in the goat diet on fatty acid composition of muscle and expression of lipogenic genes in the
【 授权许可】
CC BY
© 2014 by the authors; licensee MDPI, Basel, Switzerland.
【 预 览 】
Files | Size | Format | View |
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RO202003190021608ZK.pdf | 447KB | download |