Molecules | |
Recent Advances in the Chemical Composition of Propolis | |
Shuai Huang2  Cui-Ping Zhang2  Kai Wang2  George Q. Li1  Fu-Liang Hu2  | |
[1] Faculty of Pharmacy, University of Sydney, Sydney, NSW 2006, Australia;College of Animal Sciences, Zhejiang University, Hangzhou 310058, China; E-Mails: | |
关键词: propolis; honeybee; flavonoids; phenypropanoids; terpenenes; plant origin; | |
DOI : 10.3390/molecules191219610 | |
来源: mdpi | |
【 摘 要 】
Propolis is a honeybee product with broad clinical applications. Current literature describes that propolis is collected from plant resins. From a systematic database search, 241 compounds were identified in propolis for the first time between 2000 and 2012; and they belong to such diverse chemical classes as flavonoids, phenylpropanoids, terpenenes, stilbenes, lignans, coumarins, and their prenylated derivatives, showing a pattern consistent with around 300 previously reported compounds. The chemical characteristics of propolis are linked to the diversity of geographical location, plant sources and bee species.
【 授权许可】
CC BY
© 2014 by the authors; licensee MDPI, Basel, Switzerland.
【 预 览 】
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RO202003190019422ZK.pdf | 604KB | download |