Toxins | |
Further Evidence for Staphylococcal Food Poisoning Outbreaks Caused by |
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Sophia Johler1  Petra Giannini4  Marco Jermini4  Jörg Hummerjohann3  Andreas Baumgartner2  Roger Stephan1  | |
[1] Institute for Food Safety and Hygiene, Vetsuisse Faculty University of Zurich, Winterthurerstrasse 272, 8057 Zurich, Switzerland; E-Mail:;Federal Food Safety and Veterinary Office, Schwarzenburgerstrasse 155, 3003 Bern, Switzerland; E-Mail:;Agroscope, Institute for Food Sciences, Schwarzenburgerstrasse 161, 3003 Bern, Switzerland; E-Mail:;Cantonal Laboratory, Via Mirasole 22, 6500 Bellinzona, Switzerland; E-Mails: | |
关键词:
staphylococcal food poisoning;
enterotoxin;
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DOI : 10.3390/toxins7030997 | |
来源: mdpi | |
【 摘 要 】
Staphylococcal food poisoning represents the most prevalent foodborne intoxication worldwide. It is caused by oral intake of enterotoxins preformed by
【 授权许可】
CC BY
© 2015 by the authors; licensee MDPI, Basel, Switzerland.
【 预 览 】
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