| Nutrients | |
| Development of a UK Online 24-h Dietary Assessment Tool: myfood24 | |
| Michelle C. Carter2  Salwa A. Albar2  Michelle A. Morris2  Umme Z. Mulla3  Neil Hancock2  Charlotte E. Evans2  Nisreen A. Alwan2  Darren C. Greenwood1  Laura J. Hardie5  Gary S. Frost4  Petra A. Wark3  | |
| [1] Division of Biostatistics, Leeds Institute of Genetics, Health and Therapeutics, University of Leeds, Leeds LS2 9JT, UK; E-Mail:;Nutritional Epidemiology Group, School of Food Science and Nutrition, University of Leeds, Leeds LS2 9JT, UK; E-Mails:;Global eHealth Unit, Department of Primary Care and Public Health, London School of Public Health, Imperial College London, London W6 8RP, UK; E-Mails:;Nutrition and Dietetic Research Group, Department of Investigative Medicine, Hammersmith Hospital, Imperial College London, London W12 0NN, UK; E-Mail:;Molecular Epidemiology Unit, Leeds Institute of Genetics, Health and Therapeutics, University of Leeds, Leeds LS2 9JT, UK; E-Mail: | |
| 关键词: dietary assessment; 24-h dietary recall; nutrition assessment; | |
| DOI : 10.3390/nu7064016 | |
| 来源: mdpi | |
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【 摘 要 】
Assessment of diet in large epidemiological studies can be costly and time consuming. An automated dietary assessment system could potentially reduce researcher burden by automatically coding food records. myfood24 (Measure Your Food on One Day) an online 24-h dietary assessment tool (with the flexibility to be used for multiple 24 h-dietary recalls or as a food diary), has been developed for use in the UK population. Development of myfood24 was a multi-stage process. Focus groups conducted with three age groups, adolescents (11–18 years) (
【 授权许可】
CC BY
© 2015 by the authors; licensee MDPI, Basel, Switzerland.
【 预 览 】
| Files | Size | Format | View |
|---|---|---|---|
| RO202003190011987ZK.pdf | 424KB |
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