Biomolecules | |
Anti-Inflammatory Activity of Haskap Cultivars is Polyphenols-Dependent | |
H. P. Vasantha Rupasinghe2  Mannfred M. A. Boehm2  Satvir Sekhon-Loodu2  Indu Parmar2  Bob Bors4  Andrew R. Jamieson3  Michael Breitenbach1  | |
[1] Department of Environmental Sciences, Faculty of Agriculture, Dalhousie University, Truro, NS B2N 5E3, Canada;;Department of Environmental Sciences, Faculty of Agriculture, Dalhousie University, Truro, NS B2N 5E3, Canada; E-Mails:;Agriculture and Agri-Food Canada, Kentville, NS B4N 1J5, Canada; E-Mail:;Department of Plant Sciences, University of Saskatchewan, Saskatoon, SK S7N 5A8, Canada; E-Mail: | |
关键词: haskap; inflammation; cytokines; polyphenols; macrophages; functional food; | |
DOI : 10.3390/biom5021079 | |
来源: mdpi | |
【 摘 要 】
Haskap (
【 授权许可】
CC BY
© 2015 by the authors; licensee MDPI, Basel, Switzerland.
【 预 览 】
Files | Size | Format | View |
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RO202003190011575ZK.pdf | 1760KB | download |