| Molecules | |
| A Novel Aqueous Two Phase System Composed of Surfactant and Xylitol for the Purification of Lipase from Pumpkin ( |
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| Mehrnoush Amid1  Mohd Yazid Manap1  Muhaini Hussin1  Shuhaimi Mustafa2  | |
| [1] Department of Food Technology, Faculty of Food Science and Technology, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor, Malaysia; E-Mails:;Halal Products Research Institute, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor, Malaysia; E-Mail: | |
| 关键词:
novel aqueous two phase system;
surfactant;
xylitol;
recycling of phase components;
lipase;
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| DOI : 10.3390/molecules200611184 | |
| 来源: mdpi | |
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【 摘 要 】
Lipase is one of the more important enzymes used in various industries such as the food, detergent, pharmaceutical, textile, and pulp and paper sectors. A novel aqueous two-phase system composed of surfactant and xylitol was employed for the first time to purify lipase from
【 授权许可】
CC BY
© 2015 by the authors; licensee MDPI, Basel, Switzerland.
【 预 览 】
| Files | Size | Format | View |
|---|---|---|---|
| RO202003190010641ZK.pdf | 1189KB |
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