International Journal of Molecular Sciences | |
Does Short-Term Dietary Omega-3 Fatty Acid Supplementation Influence Brain Hippocampus Gene Expression of Zinc Transporter-3? | |
Nur Farhana Ahmad Sopian1  Mokrish Ajat1  Nurul’ Izzati Shafie2  Mohd Hezmee Mohd Noor2  Mehdi Ebrahimi1  Mohamed Ali Rajion1  Goh Yong Meng2  Hafandi Ahmad1  | |
[1] Department of Veterinary Preclinical Sciences, Faculty of Veterinary Medicine, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor, Malaysia; | |
关键词:
omega-3 fatty acid;
brain gene expression;
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DOI : 10.3390/ijms160715800 | |
来源: mdpi | |
【 摘 要 】
Dietary omega-3 fatty acids have been recognized to improve brain cognitive function. Deficiency leads to dysfunctional zinc metabolism associated with learning and memory impairment. The objective of this study is to explore the effect of short-term dietary omega-3 fatty acids on hippocampus gene expression at the molecular level in relation to spatial recognition memory in mice. A total of 24 male BALB/c mice were randomly divided into four groups and fed a standard pellet as a control group (CTL,
【 授权许可】
CC BY
© 2015 by the authors; licensee MDPI, Basel, Switzerland.
【 预 览 】
Files | Size | Format | View |
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RO202003190010195ZK.pdf | 783KB | download |