International Journal of Environmental Research and Public Health | |
Reduction of Acid-Fast and Non-Acid-Fast Bacteria by Point of Use Coagulation-Flocculation-Disinfection | |
Lisa M. Casanova1  Mark D. Sobsey2  | |
[1] Division of Environmental Health, School of Public Health, Georgia State University, P.O. Box 3995 Atlanta, GA 30302, USA;Department of Environmental Sciences and Engineering, Gillings School of Global Public Health, University of North Carolina Chapel Hill, Rosenau Hall, Room 148, 135 Dauer Drive, Campus Box 7431, Chapel Hill, NC 27599, USA; E-Mail: | |
关键词:
coagulation;
flocculation;
disinfection;
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DOI : 10.3390/ijerph121114420 | |
来源: mdpi | |
【 摘 要 】
Point of use (POU) household water treatment is increasingly being adopted as a solution for access to safe water. Non-tuberculous Mycobacteria (NTM) are found in water, but there is little research on whether NTM survive POU treatment. Mycobacteria may be removed by multi-barrier treatment systems that combine processes such as coagulation, settling and disinfection. This work evaluated removal of a non-tuberculous
【 授权许可】
CC BY
© 2015 by the authors; licensee MDPI, Basel, Switzerland.
【 预 览 】
Files | Size | Format | View |
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RO202003190003387ZK.pdf | 670KB | download |