Nutrients | |
Tomato ( |
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Bruna L. B. Pereira1  Fernanda C. O. Arruda1  Patrícia P. Reis3  Tainara F. Felix3  Priscila P. Santos1  Bruna P. Rafacho1  Andrea F. Gonçalves1  Renan T. Claro1  Paula S. Azevedo1  Bertha F. Polegato1  Katashi Okoshi1  Ana A. H. Fernandes2  Sergio A. R. Paiva1  Leonardo A. M. Zornoff1  | |
[1] Internal Medicine Department, Botucatu Medical School, Univ Estadual Paulista (UNESP), Botucatu 18618-970, Brazil;Chemistry and Biochemistry Department, Institute of Biosciences, Univ Estadual Paulista (UNESP), Botucatu 18618-970, Brazil;Department of Surgery and Orthopedics, Botucatu Medical School, Univ Estadual Paulista (UNESP), Botucatu 18618-970, Brazil; | |
关键词: tomato; microRNA; oxidative stress; hypertrophy; | |
DOI : 10.3390/nu7115493 | |
来源: mdpi | |
【 摘 要 】
The aim of this study was to evaluate the effects of tomato supplementation on the normal rat heart and the role of oxidative stress in this scenario. Male Wistar rats were assigned to two groups: a control group (C;
【 授权许可】
CC BY
© 2015 by the authors; licensee MDPI, Basel, Switzerland.
【 预 览 】
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RO202003190003083ZK.pdf | 1048KB | download |