期刊论文详细信息
| Chemical Industry and Chemical Engineering Quarterly | |
| Polyphenol content and antioxidant activity of sour cherries from Serbia | |
| Micić Ružica J.1 Mitić Milan N.1 Kostić Danijela A.1 Pecev Emilija T.1 Obradović Mirjana V.1 | |
| 关键词: sour cherries; phenolic composition; antioxidant capacity; anthocyanins; growing season; ripening; | |
| DOI : | |
| 来源: Croatian Association of Chemical Engineers | |
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| Files | Size | Format | View |
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| RO201912090783974ZK.pdf | 169KB |  download |
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