期刊论文详细信息
| Dyna | |
| The influence of osmotic pretreatments on melon (Cucumis melo L.) quality during frozen storage | |
| Alfredo Ayala-Aponte1 Martha Isabel Cadena-G.1 | |
| 关键词: Freezing; Osmotic dehydration; Cantaloupe melon; osmodehydrofreezing.; | |
| DOI : | |
| 来源: Universidad Nacional de Colombia | |
 PDF
|
|
【 摘 要 】
Theaimofworkwastoevaluatetheinfluenceofusingosmoticdehydration(OD)ondriploss(DL),volume(V),totalcolorchange(ΔE),andfirmnessofCucum...
【 授权许可】
Unknown
【 预 览 】
| Files | Size | Format | View |
|---|---|---|---|
| RO201912090736271ZK.pdf | 360KB |  download |
878987797
028-85220240
