期刊论文详细信息
Química Nova
Flavonoids glycosides from leaves and flowers of Bauhinia forficata (Leguminosae)
Braz-Filho, Raimundo1  Universidade Estadual do Norte Fluminense, Campos1  Cunha Jr., Anildo1  Szpoganicz, Bruno1  Schripsema, Jan1  Sousa, Eliandra de1  Universidade Federal de Santa Catarina, Florianópolis1  Pizzolatti, Moacir Geraldo1 
关键词: Bauhinia forficata;    Leguminosae;    flavonoid glycosides.;   
DOI  :  10.1590/S0100-40422003000400003
学科分类:化学(综合)
来源: Sociedade Brasileira de Quimica
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【 摘 要 】

From the leaves of Bauhinia forficata kaempferol and four flavonoid glycosides, 3,7-di-O-a-L-rhamnopyranosylkaempferol, 3,7-di-O-a-L-rhamnopyranosylquercetin, 3-O-[a-L-rhamnopyranosyl-(1®6)-b-D-glucopyranosyl]-7-O-a-L-rhamnopyranosylkaempferol and 3-O-[a-L-rhamnopyranosyl-(1®6)-b-D-glucopyranosyl]-7-O-a-L-rhamnopyranosylquercetin were obtained. From the flowers only the flavonoid 7-O-a-L-rhamnopyranosylkaempferol was isolated. The structures were established by chemical and spectroscopic methods.

【 授权许可】

Unknown   

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