Journal of the Brazilian Chemical Society | |
Novel lipid constituents identified in seeds of Nigella sativa (Linn) | |
Verma, Manjul1  Gupta, Meenal1  Vikram University, India1  Mehta, B. K.1  | |
关键词: Nigella sativa; seeds; Ranunculaceae; aliphatic esters; | |
DOI : 10.1590/S0103-50532008000300012 | |
学科分类:化学(综合) | |
来源: SciELO | |
【 摘 要 】
Novel lipids were isolated from the unsaponifiable matter extracted from seeds of Nigella sativa Linn by using n-hexane. The new dienoate and two monoesters were the new lipids identified by spectral (IR, 1H- and 13C-NMR spectra, mass spectrum, elemental analysis) and chemical analysis. The dienoate (1) was identified as methylnonadeca-15,17-dienoate and two monoesters were identified as pentyl hexadec-12-enoate (2) and pentyl pentadec-11-enoate (3). Linoleic acid, oleic acid, b-sitosterol and stigmasterol were identified as part of the lipid structures. All compounds exhibited moderate activity against Staphylococcus aureus and poor activity against shigella spp, and Klebsiella pneumoniae.
【 授权许可】
Unknown
【 预 览 】
Files | Size | Format | View |
---|---|---|---|
RO201912050580380ZK.pdf | 174KB | download |