FEBS Letters | |
The Cl− effect on photosynthetic oxygen evolution: interaction of Cl− with 18‐kDa, 24‐kDa and 33‐kDa proteins | |
Miyao, Mitsue1  Murata, Norio1  | |
[1] Department of Biology, College of Arts and Sciences, University of Tokyo, Komaba, Meguro-ku, Tokyo 153, Japan | |
关键词: Cl− effect; Oxygen evolution; Photosystem II; Photosynthesis; (Spinach chloroplast); Chl; chlorophyll; Mes; 4-morpholine-ethanesulphonic acid; PS; photosystem; | |
DOI : 10.1016/0014-5793(85)81091-7 | |
学科分类:生物化学/生物物理 | |
来源: John Wiley & Sons Ltd. | |
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【 摘 要 】
The interaction of Cl− with the extrinsic proteins of 18 kDa, 24 kDa and 33 kDa in the photosynthetic oxygen-evolution complex was studied by comparing spinach photosystem II particles of different protein compositions. The 33-kDa protein decreased the Cl− concentration optimum for oxygen evolution from 150 to 30 mM, and the 24-kDa protein decreased it from 30 to 10 mM. The 18-kDa protein did not change the optimum Cl− concentration, but sustained oxygen evolution at Cl− concentrations lower than 3 mM. The presence of the 24-kDa and 18-kDa proteins, but not each protein alone, markedly suppressed inactivation of oxygen evolution at a very low Cl− concentration and its restoration by readdition of Cl−.
【 授权许可】
Unknown
【 预 览 】
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RO201912020286352ZK.pdf | 499KB | ![]() |