期刊论文详细信息
Emirates Journal of Food and Agriculture | |
Durum Wheat (Triticum durum) biofortification in iron and definition of quality parameters for the industrial production of pasta �?? A review | |
José Cochicho Ramalho1  Isabel P. Pais1  Maria Fernanda Pessoa.1  Fernando Henrique Reboredo1  Inês Maria Pataco1  Cátia Santos1  Paula Scotti Campos1  António Eduardo Leitão1  Fernando Cebola Lidon1  Mara Palma Mourinho1  João Pelica1  Karliana Oliveira1  | |
关键词: Biofortification; Durum wheat; Iron; Pasta; Wheat flour; | |
DOI : 10.9755/ejfa.v27i3.19284 | |
学科分类:农业科学(综合) | |
来源: United Arab Emirates University, Faculty of Food and Agriculture | |