Bulletin of the Korean chemical society | |
A New Strategy for Determining Optimum pH of Isozymes | |
Kil-Joong Yoon1  | |
关键词: Biosensor; Enzyme electrode; Hydrogen peroxide; Peroxidase; Isozyme; | |
DOI : | |
学科分类:化学(综合) | |
来源: Korean Chemical Society | |
【 摘 要 】
A hydrogenperoxide sensor containing peroxidase extracted from horseradish was constructed and pH effect on its sensing ability was investigated. Current profiles of the biosensor with pH and the electrophoretic analysis showed that horseradish peroxidase consists of two isozymes. Assuming that it is a hypothetical twoisozyme mixture, the current profiles were deconvoluted into two Gaussians. Application of the new Michaelis-Menten equation connoting pH concept to this system enabled to find all the related dissociation constants of the isozyme-substrates and the isozyme-proton complexes and to determine pHs for the maximal isozyme activities.
【 授权许可】
Unknown
【 预 览 】
Files | Size | Format | View |
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RO201912010239422ZK.pdf | 1055KB | download |