The effects of a diet formulation with oats, soybeans, and flax on lipid profiles and uricemia in patients with AIDS and dyslipidemia

Revista da Sociedade Brasileira de Medicina Tropical

Faculdade de Medicina de Sao Jose do Rio Preto, Sao Jose do Rio Preto¹  Pontes, Elenir Rose Jardim Cury¹  Meira, Junia Elisa Carvalho de¹  Domingos, Hamilton¹  Ferreira, Rosangela dos Santos¹  Universidade Federal do Rio de Janeiro, Rio de Janeiro, Brasil.¹  Cassaro, Daiane Colman¹  Universidade Federal do Mato Grosso do Sul, Campo Grande, Brazi¹  Aiko, Priscila Hiane¹ 

关键词: HIV/AIDS serodiagnosis;    AIDS;    Dyslipidemia;    Hyperuricemia;   

DOI  :  10.1590/0037-8682-0087-2013

学科分类：农业科学（综合）

来源: Sociedade Brasileira de Medicina Tropical

【 摘 要 】

IntroductionAlthough the initiation of highly active antiretroviral therapy (HAART) isaccompanied by an attenuation of viral load, metabolic disorders characterized by hyperglycemia,dyslipidemia, and lipodystrophy are often observed in patients under this treatment. Certain foods,such as oat bran, soy protein, and flaxseed, have been shown to improve a patient's lipidprofile despite possible increases in uricemia. Thus, a bioactive compound was formulated usingthese foods to help patients with HIV/AIDS control metabolic disorders resulting from HAART.

【 授权许可】

Unknown