期刊论文详细信息
Mljekarstvo | |
Fermented dairy products in the prophylaxis and therapy of gastrointestinal disorders and diseases | |
Živković, Roko1  | |
[1] Hrvatska akademija medicinskih znanosti, Zagreb | |
关键词: fermented dairy products; probiotics; antibiotics; gastrointestinal diseases; Lactobacillus; lactic acid bacteria; | |
DOI : | |
学科分类:工程和技术(综合) | |
来源: Hrvatska Mljekarska Udruga | |
【 摘 要 】
The recent researches of the real validity of fermented milk products in therapy of gastrointestinal disorders and diseases are described. After the normal intestinal microflora and practically most important lactobacilli of fermented...
【 授权许可】
Unknown
【 预 览 】
Files | Size | Format | View |
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RO201911300921094ZK.pdf | 1033KB | download |