Hard type of mokrin cheese

Mljekarstvo

Vulić, Mirjana¹  Vujičić, Ivica F.²  Škrinjar, Marija¹ 

[1] Poljoprivredni fakultet, Trg Dositeja Obradovića 8, 21000 Novi Sad

关键词: mokrin cheese;    hard cheese;   

DOI  :  

学科分类：工程和技术（综合）

来源: Hrvatska Mljekarska Udruga

【 摘 要 】

Mokrin cheese is an original semi-hard cheese traditionally manufactured from ewe's milk in Vojvodina, North-East region of Yugoslavia. Due to the shortage of ewe's milk, the cheese is produced from, cow's milk as well. The cheesemaking...

【 授权许可】

Unknown