期刊论文详细信息
Mljekarstvo
Marketing of the autochthonous dried cheese in Zagreb region
Havranek, Jasmina1  Kalit, Samir1  Kovačić, Damir1  Radman, Marija2  Kraljičković, Josip1 
[1] Agronomski fakultet, Svetošimunska 25, 10000 Zagreb
关键词: dried cheese;    marketing;    survey;    consumer;   
DOI  :  
学科分类:工程和技术(综合)
来源: Hrvatska Mljekarska Udruga
PDF
【 摘 要 】

The demand for specific, value added food products is constantly increasing. In order to prepare such products for the market it is necessary to understand consumers�? attitudes and preferences towards food products. Dried cheese, one...

【 授权许可】

Unknown   

【 预 览 】
附件列表
Files Size Format View
RO201911300811273ZK.pdf 356KB PDF download
  文献评价指标  
  下载次数:8次 浏览次数:7次