期刊论文详细信息
| Mljekarstvo | |
| The effect of lactation stage and parity, lambing season, and herd on fat and protein content in Pag sheep | |
| Mioč, Boro1  Barać, Zdravko2  Špehar, Marija1  | |
| [1] Hrvatska poljoprivredna agencija, Ilica 101, 10000 Zagreb, Hrvatska | |
| 关键词: Pag sheep; milk fat and protein content; breeding area; stage of lactation and parity; lambing season; herd; | |
| DOI : | |
| 学科分类:工程和技术(综合) | |
| 来源: Hrvatska Mljekarska Udruga | |
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【 摘 要 】
The objective of this study was to evaluate the effect of lactation stage, parity, lambing season, and herd on fat and protein content in Pag sheep. Data included 21.033 test-day records of 2.332 ewes lambed between November 2003 and May...
【 授权许可】
Unknown
【 预 览 】
| Files | Size | Format | View |
|---|---|---|---|
| RO201911300542801ZK.pdf | 419KB |
PDF