期刊论文详细信息
| Mljekarstvo | |
| Influence of the concentration parameters of demineralized whey and demineralized whey permeate on reverse osmosis efficiency | |
| Tratnik, Ljubica2  Kršev, Ljerka1  | |
| [1] Prehrambeno-biotehnološki fakultet, Pierottijeva 6, 10000 Zagreb | |
| 关键词: demineralized whey; permeate; reverse osmosis; | |
| DOI : | |
| 学科分类:工程和技术(综合) | |
| 来源: Hrvatska Mljekarska Udruga | |
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【 摘 要 】
Possibility of concentration of demineralized whey and demineralized whey permeate to about 20 % in total solids was studied using reverse. Efficiency of using RO process was estimated according to the data on concentrate composition,...
【 授权许可】
Unknown
【 预 览 】
| Files | Size | Format | View |
|---|---|---|---|
| RO201911300533402ZK.pdf | 1265KB |
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