Economic analysis of an Outdoor Pig Production System

Revista Brasileira de Zootecnia

Vargas, Gilberto Alexandre³  Costa, Osmar Antonio Dalla¹  Leite, Denyse Maria Galvão²  Milleo, Roger Daniel de Souza²  Silva, Aparecido da² 

[1] EMBRAPA;Instituto Agronômico do Paraná, Pato Branco;Centro Federal de Educação Tecnológica, Pato Branco

关键词: fixed cost;    total cost;    variable cost;    net income margin   IntroduçãoDiante da atual situação e das mudanças socioeconômicas que vêm pressionando os suinocultores a melhorarem a qualidade de seus produtos para atender as exigências de mercado;    surge a necessidade de se buscarem alternativas tecnológicas que reduzam os custos de produção;    não demandem altos investimentos de recursos financeiros e possibilitem a obtenção de bons índices de produtividade;   

DOI  :  10.1590/S1516-35982001000200026

学科分类：兽医学

来源: Universidade Federal de Vicosa

【 摘 要 】

- An Outdoor Pig Production System (SISCAL), at the Experimental Station Agronomic Institute of Paraná State was used with the objective to determine the establishment and production costs of this system in the Southwestern region of Paraná. The SISCAL area was dimensioned to a 14 sows and one boar herd, which was divided in paddocks to separate the animals per physiological stage (reproduction, gestation and nursery). The establishment cost was based on the labor, material used for the system installation and the manufacturing of some equipment, as well as the feed plant and storage construction costs and equipments for the ration production. The total establishment observed cost of the SISCAL, excluding capital value of land, was of US$ 6862.80 or US$ 490.20 per housed sow, in July 1997. The feed plant and storage construction costs as well as the equipments were the items that increased the establishment cost most. The production cost per kg of weaned pig was US$ 0.617 in June 1999. In this period it was possible to get an 18.81% of net income per kg of produced pig.

【 授权许可】

CC BY-NC