期刊论文详细信息
Mljekarstvo | |
Producers' expectations about the impact of GIs on the competitiveness of Pag cheese | |
Mesić, Željka2  Cerjak, Marija1  | |
[1] Agronomski fakultet Sveučilišta u Zagrebu, Zavod za marketing u poljoprivredi, Svetošimunska 25, Zagreb, Hrvatska | |
关键词: geographical indications; Pag cheese; producers'; expectation; competitiveness; | |
DOI : | |
学科分类:工程和技术(综合) | |
来源: Hrvatska Mljekarska Udruga | |
【 摘 要 】
Pag cheese is one of the most famous Croatian traditional sheep cheese, and it is the trademark of the whole island of Pag because of its traditional way of production which is kept for centuries. Although it has all the prerequisites,...
【 授权许可】
Unknown
【 预 览 】
Files | Size | Format | View |
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RO201911300339765ZK.pdf | 459KB | download |