Retrospective of concentrated and dried dairy products development

Mljekarstvo

Gregurek, Ljerka¹  Carić, Marijana² 

[1] Tehnološki fakultet, Bulevar Cara Lazara 1, 21000 Novi Sad

关键词: concentrating and drying technology;    dairy product;    membrane methods;    instantization;   

DOI  :  

学科分类：工程和技术（综合）

来源: Hrvatska Mljekarska Udruga

【 摘 要 】

In this study the retrospective of the concentrating and drying technology in dairy industry has been reviewed. Concentrating and drying have first been mentioned in the description of Marco Polo’s wanderings in 13th century. However,...

【 授权许可】

Unknown