期刊论文详细信息
Quimica nova
HOW TO OBTAIN GOLD NANOPARTICLES FROM LEMON JUICE?
Coura, Mariana F.1 
[1] Universidade Estadual Paulista, Araraquara, Brazil
关键词: gold nanoparticles;    lemon;    natural reducing agents;    green synthesis.;   
DOI  :  10.21577/0100-4042.20170202
学科分类:化学(综合)
来源: Sociedade Brasileira de Quimica
PDF
【 摘 要 】

This article refers about a green method for the preparation of gold nanoparticles using juice from four types of lemon (Tahiti, Key lime, Sicilian and Rangpur). The approach is based on a classic synthesis of nanoparticles using sodium citrate as reducing agent, since all these lemon varieties have citric acid in their compositions. Several characterization techniques demonstrated the efficacy of the method for obtaining red colloidal solutions (nanoparticles in the order of 5-25 nm). The importance of this attempt to make environmentally friendly synthesis of gold nanoparticles is linked to the several applications of these nanomaterials, the most important being biomedicine, catalysis, electronics, biochemical sensing and imaging.

【 授权许可】

CC BY   

【 预 览 】
附件列表
Files Size Format View
RO201910256531458ZK.pdf 5249KB PDF download
  文献评价指标  
  下载次数:19次 浏览次数:3次