Scientific Opinion on Flavouring Group Evaluation 74, Revision 4 (FGE.74Rev4): Consideration of aliphatic sulphides and thiols evaluated by JECFA (53rd and 61st meeting) structurally related to aliphatic and alicyclic mono‐, di‐, tri‐ and polysulphides with or without additional oxygenated functional groups from chemical group 20 evaluated by EFSA in FGE.08Rev5

EFSA Journal

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关键词: flavourings;    FGE.08;    FGE.74;    JECFA;    sulphides;    thiols;   

DOI  :  10.2903/j.efsa.2018.5167

来源: publisher

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