期刊论文详细信息
EFSA Journal
Inability to assess the safety of iron‐enriched yeast as a source of iron, added for nutritional purposes to foods for particular nutritional uses and foods (including food supplements) intended for the general population, based on the supporting dossiers
关键词: Food supplements;    iron;    ferrous sulphate;    ferrous fumarate;    yeast‐transformed iron;    iron‐enriched yeast;   
DOI  :  10.2903/j.efsa.2009.1130
来源: publisher
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