Cruciferous and Allium Vegetable Intakes are Inversely Associated With 15‐Year Atherosclerotic Vascular Disease Deaths in Older Adult Women

Journal of the American Heart Association

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[1] Flinders Centre for Epidemiology and Biostatistics, Flinders University, Adelaide, South Australia, Australia;School of Medical and Health Sciences, Edith Cowan University, Joondalup, Western Australia, Australia;School of Medicine and Pharmacology, Queen Elizabeth Medical Centre Unit, The University of Western Australia, Nedlands, Western Australia, Australia;Centre for Kidney Research, Children's Hospital at Westmead, New South Wales, Australia;School of Public Health, Sydney Medical School, The University of Sydney, New South Wales, Australia;School of Medicine and Pharmacology, Queen Elizabeth Medical Centre Unit, The University of Western Australia, Nedlands, Western Australia, Australia;Department of Endocrinology and Diabetes, Sir Charles Gairdner Hospital, Nedlands, Western Australia, Australia;School of Medicine and Pharmacology, Queen Elizabeth Medical Centre Unit, The University of Western Australia, Nedlands, Western Australia, Australia;Renal Medicine, Sir Charles Gairdner Hospital, Nedlands, Western Australia, Australia;School of Medicine and Pharmacology, Royal Perth Hospital Unit, The University of Western Australia, Perth, Western Australia, Australia;School of Medicine and Pharmacology, Royal Perth Hospital Unit, The University of Western Australia, Perth, Western Australia, Australia;School of Medical and Health Sciences, Edith Cowan University, Joondalup, Western Australia, Australia;

关键词: allium;    atherosclerosis;    atherosclerotic vascular disease;    cardiovascular events;    cruciferous;    diet;    follow‐up study;    observational studies;    vegetables;   

DOI  :  10.1161/JAHA.117.006558

来源: publisher

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